pita bread
chicken
lettuce
cucumber
onion
tzatziki and squeeze lemon.
Chicken marinade-
2lbs chicken thigh fillets, boneless and skinless
3 large garlic cloves
! T white wine vinegar
3 T lemon juice
1 T oil
3 T greek yogurt full fat
1 and 1/2T dried oregano
1 t salt
dried onion
black pepper
2 Tomatoes, diced
3 cucumbers diced
1/2 red onion, diced
3 large garlic cloves
! T white wine vinegar
3 T lemon juice
1 T oil
3 T greek yogurt full fat
1 and 1/2T dried oregano
1 t salt
dried onion
black pepper
2 Tomatoes, diced
3 cucumbers diced
1/2 red onion, diced
1/4c parsley
lemon zest
Marinade chicken for 24-48 hours.
Cook and Grill on high heat
Rest for 5-30 min
Chop meat and veggies thin. Keep the meat juices and let the meat sit in the juices.
Assemble with pita bread, chicken, lettuce, cucumber, onion, tzatziki, and squeeze lemon.
