1 lb chicken/turkey from leftovers
4 c frozen chicken/turkey broth from carcass
3 diagonally sliced carrots
1 chopped onion
1 can corn with liquid
2t garlic powder
2 c of bite sized chunks of zucchini
1/2t thyme
cream of soup recipe or can of cream o soup
can add broccoli or mushrooms
1/2c Half and half
Combine everything put in crockpot. Cover cook on low 5-6 hours. The last 15min stir in half and half
For the cream of soup part all I did- melt butter on skillet, add garlic and onion powder to get browned, add in flour for 2 min, then add milk and broth and whisk together and cook for 10 min, stirring occasionally.
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