I made steel cut oats in the pressure cooker.
They cooked within 20 min it was great!!
AND they also burned a immense amount too.
The bottom of the pan had probably about an inch of burned oats. But the rest (the top 4 inches) of the batch tasted fantastic.
I left the pot overnight to soak in water and soap. It did nothing
The next day, I put baking soda and kitchen soap in the pot and let it sit. I used a strong metal spatula to scrape off the bottom of the pan it worked great with alot of effort. It was surprising how water and soap didnt seem to penetrate the thick burned-ness.
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